Located on the commercial fishing harbor in West Ocean City, The Shark
on the Harbor continues to build on the tradition established on 46th
Street in May of 2000. With captivating views of the Ocean City inlet,
Assateague Island and the commercial fishing harbor, The Shark boasts
one of the most picturesque and unique views on the east coast.
The Shark offers a contemporary approach to American cuisine with Eastern Shore and southern influences and proudly features local seafood purchased right from our docks in addition to locally grown, organic produce. The Shark on the Harbor is proud to continue to serve local residents and visitors to our beautiful area.
The Shark offers a contemporary approach to American cuisine with Eastern Shore and southern influences and proudly features local seafood purchased right from our docks in addition to locally grown, organic produce. The Shark on the Harbor is proud to continue to serve local residents and visitors to our beautiful area.
Cuisine
American, Farm Fresh, Seafood, Steak/Steakhouse, VegetarianMeal Types
Lunch, Lite Fare, Dinner, DessertRecent Reviews
The Shark on the Harbor Restaurant
Thirty-six Dingo : 5 on 11/7/2024 2:29 am
Genuinely great service and delicious food! Our server was attentive, polite, and knowledgeable concerning the all of the cuisine. The food was phenomenal and each dish was made exactly to order.
This is absolutely a restaurant that I’d recommend and I look forward to returning!
This is absolutely a restaurant that I’d recommend and I look forward to returning!
Thirty-six Dingo
1730946566
5
5
The Shark on the Harbor Restaurant
Stephanie Strube : 5 on 2/16/2025 1:49 pm
We had an excellent time. The food was on point, and service was superb. We had reservations for 2 and were seated on a balcony overlooking the restaurant with 5 tables total up there. It had a great view of the restaurant, but that seating is not for everyone. Luckily, they have plenty of other seating if this isn't for you. The menu changes daily, and we ordered the filet “never ever” 7oz dry aged angus beef tenderloin filet
(roseda farms, monkton, md) / grilled asparagus / roasted
garlic mashed potatoes / spiced compound butter / crispy
shallots and sweet vidalia / balsamic glaze with an added lobster tail. We ordered 2 martinis, the Rabbit Hole, and the Limoncello. Both drinks were very good. We will definitely be back.
(roseda farms, monkton, md) / grilled asparagus / roasted
garlic mashed potatoes / spiced compound butter / crispy
shallots and sweet vidalia / balsamic glaze with an added lobster tail. We ordered 2 martinis, the Rabbit Hole, and the Limoncello. Both drinks were very good. We will definitely be back.
Stephanie Strube
1739713757
5
5
The Shark on the Harbor Restaurant
Jay Spurlin : 5 on 8/31/2024 7:10 pm
Went for my birthday dinner with my kid. We were a bit early for our reservation, so we waited in the upstairs loft / lounge, which is really comfortable and has an amazing view. I got the fisherman's stew, crispy oysters, and short ribs, which were all incredibly good. The hot tea was perfect. The sweet potato cheesecake was out-of-this-world good. My kid got the cheese pizza and liked it so much, we got him another one to go. The bill, all said and done, was a bit over $150 - and Worth Every Penny. Possibly the best overall meal I have ever had.
Jay Spurlin
1725131425
5
5
The Shark on the Harbor Restaurant
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